Watermelon Slush/Ras Gola

With the weather becoming warmer, I am always looking forward to trying out something cool and chilled. Watermelon, lime, salt, sugar – voila! – Refreshing and healthy. I tried out a healthy version of the old favorite slush or ras gola!



This is another entry for the Fun and Sun event hosted on the Simple Indian Food blog.


Watermelon: about half a personal seedless watermelon or equivalent yielding about 3 cups of fruit

Sugar: 1 tablespoon or to taste (as per the sweetness of the watermelon as well)

Salt: a pinch

Lime/lemon: 1

A pinch of chat masala (optional – but adds the gola-wala mazaa!)



  1. Chop the watermelon (deseed if it has the large brown seeds) into roughly 1-inch chunks. I got about 3 cups chopped cubes.
  2. Freeze the chopped fruit for about 3-4 hours.
  3. To make the slush, add the chopped fruit, salt, sugar, lime/lemon juice, and a teaspoon of rind to a blender.
  4. Pulse it to crush the frozen fruit and till the mixture is blended to slush. You may need to add up to a tablespoon or two of chilled water.
  5. Transfer to glasses. Sprinkle the chat masala over them (if you wish). Serve and relish! (Mine melted a bit by the time I took a pic.)

6 Responses to “Watermelon Slush/Ras Gola”

  1. Thats quite an interesting recipe…thanks for another post for the event

    From skribles: Thanks for the compli and for hosting the event.

  2. wow..looks refreshing..I had gola during our trip to mumbai..thanks for sharing

  3. i love golas…. i will try it soon

  4. Thanks Divya and Swati for the generous words 🙂
    Do try and let me know if you like it – I too tried it out as I love golas 😀

  5. hey skribles, gola looks tempting..It also reminded me Mumbai..now summer weather is here so I will try this soon. Thanks for sharing this recipe.

    From skribles: Thanks for the compli – Try it out and hope you like it 🙂

  6. My kid might be like this. Thanks for sharing

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