Dry Vegetables


Alu Baingan (Potato Eggplant Vegetable)
Alu Gobhi (Potatoes and Cauliflower Curry)
Alu Methi Dry Vegetable
Alu Palak Dry (Potatoes and Spinach Curry)
Alu Shimla Mirch (Potatoes and Capsicum Vegetable)
Asparagus Mezhukku Veratti (Dry Vegetable)
Beans Paruppu Usili (Lentil Crumble)
Bhindi Sabzi (Okra Dry Vegetable)
Cabbage, Carrot, and Peas Thoran
Chatpate Kale Chane
Chilly Paneer Dry (Without Deep Frying)
Crispy Potato Chembu/Arbi Curry (Potato Colocasia Curry)
Crispy Potato Roast
Crispy-Spicy Potato Slices
Jeera Alu Sabzi (Cumin Potatoes Dry Vegetable)
Kantola
Karela Masala
Kovakka Roast (Ivy Gourd Roasted Veggie)
Matar Gobhi (Peas Cauliflower Veggie)
Moong Alu
No-Fry Gobhi Manchurian
Paneer Jalfrezie (Spicy Indian Cottage Cheese)
Plantain Peels Thoran

Simple Karela (Bitter Gourd) Stir-Fry
Simple Beans Thoran

White Radish and Spring Onions Veggie
Yummy Broccoli and Baby Corn

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One Response to “Dry Vegetables”

  1. Hello dear,
    I must send you accolades of praises for your non-fried version of gobi manchurian. I made keerai mesaiyal, carrot cultlet, and non-fried gobhi manchurian and he LOVED IT! it had the right crunch, with very less oil….thank u very much

    From skribles: Thanks ratna

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