Crispy Potato Chembu/Arbi Curry (Potato Colocasia Curry)

Like the potato roast, the crispy potato and colocasia (other names include arbi, arvi, chembu) curry is a simple crowd pleaser. The veggies are roasted till crisp on the outside – soft and tender inside.

 

This roasted vegetable goes well with rice and rotis alike! You can find the recipe here.

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~ by skribles on June 7, 2008.

2 Responses to “Crispy Potato Chembu/Arbi Curry (Potato Colocasia Curry)”

  1. Love colocasia in any form

    From skribles: Yep, me too … Thanks 🙂

  2. love your arbi fry yummmmmmmmmmm

    From skribles: Thanks Sagari

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