Kabuli Chana Chundal

Sundal or Chundal is an item usually made during Navratri for neivedyam (offering to God) as well as other other occasions like Varalakshmi puja. In fact during Navratri, different kinds of chundals are made on the 9 days – some sweet and some savory.

Chundal is a simple dish with soaked beans with seasoning of coconut, green chillies etc. Here, at home we like to make chundal even without an occasion as it is so easy to make and delicious. You can click here for the recipe.



~ by skribles on March 28, 2008.

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