Alu Palak Dry (Potatoes and Spinach Curry)

Palak is a regular in our kitchen – alu palak dry sabzi is a dish made at least once in a week! One more dish that is tasty as well as healthy – it’s a quick and easy to make too.

This version does not have onion or garlic, nor any dairy item – so its vegan as well! Usually we have it with chapattis/rotis. Also, a great combi with dal and rice. Click here for the recipe.

alu-palak-served.jpg

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~ by skribles on March 21, 2008.

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