Beans Paruppu Usili (Lentil Crumble)
Paruppu usili is a dish that combines greens/veggies with crumbled lentils. And as it has hardly any oil, it’s a nice combi – deliciously healthy. I love the taste of the crumbled lentils (can be one or a combi of different lentils) … It can be combined with French beans, long beans, cluster beans, capsicum, carrots, cabbage, etc etc … With the expanding/evolving cuisines, it can even be made even with asparagus, broccoli and the likes.
I made these with Bengal gram and green beans. Click here for the recipe.
looks healthy and delicious
From skribles: Thanks Divya.
can u just send me ur mail id.I dont find urs here in ur blog..will tell u in detail abt the chain..glad that u observed my blog so well..it was my thalai pongal for me too this year..would love to hear from u.
nice recipe
From skribles: Thanks
this is nice recipe
From skribles: Thanks
I LOVE LOVE LOVE Paruppu Usli. Thanks for reminding me – haven’t had it for a while!
From skribles: Thanks. These old-time recipes are really comforting na – do try it
Paruppu looks delicious..thanks for sharing this recipe
From skribles: thanks – try it out and let me know if u like it
‘Crumble’ – thats a nice translation. I settled with ‘Dal fry’
From skribles: Thanks
Didn’t use ‘dal fry’ as its already the name of the liquid dal (with spices and tempering)
And hey you have a very nice blog goin!